Some things in the kitchen feel like a little secret, something you stumble onto and can't imagine ever living without. For a lot of my customers, Reid's Cinnamon Whipped Honey is exactly that.
There's something deeply comforting about the smell of cinnamon and honey together. It's warm kitchens, Sunday mornings, the kind of slow breakfast you actually sit down for. When those two things come together in a jar of raw, cloud-soft whipped honey, you've got something that earns a permanent spot on the counter, not tucked away in a cabinet.
I make my Cinnamon Whipped Honey the old-fashioned way: starting with pure, raw honey and whipping it to a silky, spreadable consistency that melts right into whatever it touches. Add in warm cinnamon and you've got something that tastes like a hug and works in more ways than you might expect.
Whether you're new to whipped honey or you've already gone through two jars, here are ten ways to use it that will make you reach for it morning, noon, and night.
1. The Classic: Toast, Butter & a Generous Swirl
Let's start where most people start, and for good reason. A thick slice of sourdough, a little butter, and a generous spoonful of Cinnamon Whipped Honey on top is one of life's simple pleasures. The honey doesn't run or drip like liquid honey does; it sits where you put it, melting slowly into the warm bread. Try it on a toasted English muffin or a slice of brioche for an easy upgrade to your morning routine.
✦ Pairing tip: Sprinkle a pinch of flaky sea salt on top to balance the sweetness beautifully.
2. The Dream Team: Cinnamon Whipped Honey + Reid's Peanut Butter
If you haven't tried pairing our Cinnamon Whipped Honey with Reid's cinnamon peanut butter, stop what you're doing. The nuttiness of the peanut butter and the warm sweetness of the honey are a natural match, but together, they're something else entirely. Spread both on toast, swirl them together for a dip, or layer them into a sandwich. This is the kind of combination people come back to again and again.
✦ Try this: Reid's Cinnamon Peanut Butter + Reid's Cinnamon Whipped Honey on a toasted bagel. Double cinnamon. No regrets.
3. Oatmeal's New Best Friend
Hot oatmeal is a blank canvas, and Cinnamon Whipped Honey is one of the best things you can stir into it. Add a spoonful right at the end, it melts in gently, releasing all that warm spice and natural sweetness without the need for refined sugar. Top with sliced bananas or fresh berries and you've got a breakfast that actually keeps you full and feels like a treat.
4. Yogurt Parfaits Worth Waking Up For
Drizzle (or more accurately, scoop) Cinnamon Whipped Honey over plain Greek yogurt, then layer with granola and your favorite fruit. The honey softens into the yogurt and creates little sweet pockets in every bite. Because it's raw, you're also getting the natural enzymes and antioxidants that processed honey loses along the way.
5. A Charcuterie Board Centerpiece
Whipped honey on a charcuterie board is a move that quietly impresses everyone. The creamy texture looks beautiful next to cured meats, sliced cheeses, and crackers, and the cinnamon adds a warmth that plays especially well with sharp aged cheddar, brie, or gouda. Put it in a small ramekin with a tiny honey dipper or spoon and watch it disappear first.
✦ Board pairing ideas: Sharp white cheddar, fig jam, prosciutto, candied pecans, sliced apples, water crackers.
6. Pancakes & Waffles, Elevated
Swap out your maple syrup, just for one weekend, and try Cinnamon Whipped Honey on your pancakes or waffles instead. It melts right in as the stack stays warm, and the cinnamon-forward flavor gives it a chai-like depth that syrup just doesn't have. Add a little butter and fresh fruit and it's a weekend breakfast worth slowing down for.
7. Honey Butter in 30 Seconds
Blend equal parts softened butter and Cinnamon Whipped Honey together and you've got a homemade honey butter that belongs on dinner rolls, cornbread, or sweet potatoes. It takes thirty seconds and tastes like it came from a specialty shop. Make a small batch and keep it covered in the fridge, it lasts a week and makes ordinary dinners feel special.
8. Smoothies with a Little Something Extra
A spoonful of Cinnamon Whipped Honey stirred into a smoothie adds natural sweetness and a warm, spiced note that works beautifully with banana, almond butter, oat milk, or vanilla protein powder. Because it's raw, it blends in easily and adds flavor without any artificial additives. Think of it as a flavor boost that also happens to be good for you.
9. A Simple Marinade for Chicken or Pork
This one surprises people, but sweet and savory is a pairing as old as cooking itself. Whisk a tablespoon of Cinnamon Whipped Honey with soy sauce, a little garlic, and a squeeze of lemon juice and you've got a simple, fragrant marinade for chicken thighs, pork tenderloin, or even salmon. The honey caramelizes beautifully in the oven, giving the protein a gorgeous golden finish.
10. Straight Off the Spoon (No Shame)
And finally, the most honest use of all. Cinnamon Whipped Honey is the kind of thing you grab a spoon for, dip in, and enjoy just as it is. Raw honey has been valued for centuries for its natural properties, and the whipped texture makes it feel like a little indulgence. Consider it a moment of sweetness in the middle of an ordinary day. You deserve it.
Why Raw Whipped Honey Is Different
It's worth saying: not all honey is the same. Most grocery store honey has been pasteurized and filtered in ways that remove the natural enzymes, pollen, and beneficial compounds that make raw honey special. Reid's Cinnamon Whipped Honey starts with pure raw honey, nothing cooked out, nothing stripped away, and is whipped slowly to a smooth, creamy consistency that spreads like a dream.
The cinnamon isn't just flavor, either. True cinnamon has been used for generations as a warming spice with a rich history in natural wellness traditions. Combined with raw honey, it's a pairing rooted in something deeper than just taste.
Bring Reid's Into Your Kitchen
Whether you're spreading it on morning toast, drizzling it onto a cheese board, or sneaking a spoonful before bed, Reid's Cinnamon Whipped Honey is one of those pantry staples that quietly makes every meal a little more special.
It pairs perfectly with my line of gourmet peanut butters, try them together and find your new favorite combination.
→ Shop Reid's Cinnamon Whipped Honey
Taste the difference that real ingredients make.